Happy Friday! We made it to the weekend, hallelujah! Since G and I usually meal prep for the week on Sunday I wanted to share a recipe for Green Curry Chicken Bowls that we both thought was pretty good. The great thing about this is that it uses a crockpot so you can literally dump all this in it and go binge watch a Netflix show.
Here are the ingredients all purchased from Trader Joe’s:
-Boneless Chicken (I used a pack of breasts and a pack of thighs since I like the flavor of the dark meat better)
-Vegetable Broth (or whatever kind of broth you want to cook your chicken in)
-Green Beans washed and cut
-Rice of your choice
-Trader Joes Thai Green Curry Simmer Sauce (this stuff is so good and can really be used with any protein or vegetable)
All I did was place the chicken at the bottom of the crockpot and cover with the vegetable broth. I then let that cook on low for 6 hours. At about 5 hours in I spooned out most of the broth, and put in the Thai Green Curry Simmer Sauce and dumped in the green beans and cut carrots. I let that cook on low for the last hour.
While that is finishing up I cooked the rice on the stove. Once everything was done I put some rice in a bowl and topped it with my chicken and veggies. It was the perfect amount of food for G and I to have for lunch all week.